David Burke’s ‘Not-So’ Primehouse + Thoughts On Dry Aged Beef

55 Day Himalayan Salt Dry Aged Bone-In Ribeye

This past weekend, I had the opportunity to go up to Chicago for a weekend getaway. Due to time constraints, I didn’t get to eat at all the places I would have liked. I did make it a goal however to eat at one of the so-called “better” steakhouses that Chicago had to offer. Unfortunately, my wife was adamant of not going to a steakhouse but luckily, Aaron, Haley’s friend’s boyfriend was willing to …

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